Oreo Cheesecake Recipe Lumer No Baked

Ingredients :
- 500 ml of liquid milk
- 100 gr grated cheddar cheese
- 5 tablespoons cornstarch
- 5 tablespoons granulated sugar
- 1 tsp salt
- 1/4 glass of water

Topping:
- 1 pack oreo (separate biscuit and cream)
- 50 gr grated cheddar cheese

Steps:
1. Destroy oreo biscuits, crushed mashed. Set aside.
2. Dissolve cornstarch with 1/4 cup water, set aside.
3. In a sticky pan, pour liquid milk, granulated sugar, salt, oreo cream and cheese. Cook over low heat until all the stuff is dissolved and mixed well. Enter the cornstarch solution. Cook until thickened. Turn off the fire.
4. Let stand dough for 10 minutes or until the dough is completely cold.
5. Pour the batter into a plastic cup, just a little and then sprinkle the crushed oreo biscuits, pour the dough again and sprinkle the oreo biscuit, repeat the Smpai 2-3 layers. Then sprinkle the top with an oreo biscuit and grated cheese.
6. Put into the refrigerator and cool for at least 1-2 hours.
7. Remove from refrigerator and oreo cheesecake no baked ready to eat.

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