Ingredients :
200 grams of white rice
100 ml of water
1 pack of white flour KOBE
10 grams of onion, thinly sliced
right amount of oil
How to make :
1. Stir the rice with water until smooth, then mix with green onion and KOBE flour spice. Stir until well blended.
2. Heat oil in a frying pan. After the heat take half a tablespoon of dough and fry until golden yellow.
3. Cireng Rice KOBE ready to be served. Good luck
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